It says something about the health of Daylesford’s hospitality scene that the town has a dedicated cocktail bar on its roster.
Read MoreMatt Clarke grew up in a town of about a thousand people, the youngest of six, a surprise arrival nine years after the rest. “My mum and dad had five children in eight years,” he says, “and then nine years later, I came along.”
Read More“Some pieces connect with people straight away and others take longer or speak to different people for different reasons. That connection is always a surprise and a lovely one. People bring their own stories to the paintings.”
Read MoreInside the shop, every choice slows the pace. Villa Daylesford is meant to feel lived in, not styled. “Stepping into Villa Daylesford is like slipping into a quiet, layered story,”
Read More“It’s a promise of generosity without pretence: a place where locals know they can simply wander in: “No reservations. I just want it to be dynamic.”
Read MoreWe hand-harvest everything. It’s a root, so we dig the roots, cure them, and then they go into the extraction process to be made into a high-potency botanical extract; supplements, skincare, aromatics, depending on the plant.
Read More“I grew up on a broad acre farm, and… spent a lot of time in a five-acre garden,” he says. “I always enjoyed being outside
Read MoreLake House is a special occasion restaurant and people who come here for a celebration like to drink something unique that they can’t get everywhere else.
Read MoreReasons to get LOST this Summer
Read MoreWelcome to SUMMER
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